Chicken Masala

ingredients

4 chicken breasts, cooked and cubed

1 6oz can tomato paste

1 can coconut milk

1 1/2 tsp Garam Masala, you can find this at most stores or make it yourself. (recipe follows)

1/2 tsp salt

1 tsp. curry powder

Garam Masala Spice

4 TBS coriander seeds

1 TBS cumin

1 TBS black peppercorns

1 1/2 tsp. black cumin seeds

1 1/2 tsp. dry ginger

3/4 tsp. cloves3/4 tsp. cardamom, 3-4 pods

3/4 tsp. cinnamon 

3/4 tsp. crushed bay leaves

 In saucepan combine; tomato paste, coconut milk and spices.  Once the sauce is well mixed, bring to a simmer and let cook for 3 minutes. 

 Add grilled chicken, simmer for 10 minutes.

I am Jessie, a modern-day CaveWoman. You can contact me at thecavewomanskitchen @ gmail (dot) com or leave comments on my facebook page and if you are on twitter you can find my tweets here.