"Eeww, gross" is what came to my mind when I thought of meatloaf. However, what could be more Paleo than meat and veggies cooked as one? So I decided to give it another go with Sarah's recipe. As she states, this meal was a HUGE hit. I am now a meatloaf believer.
Inspired from Everyday Paleo
ingredients
1 diced red onion
2 lbs of grass fed ground beef
1 cup almond meal
2 eggs
1 can tomato paste
1 tbsp crushed garlic
1/2 tbsp sea salt
2 tbsp dried basil
1 tsp marjoram
cracked black pepper to taste
2 lbs of grass fed ground beef
1 cup almond meal
2 eggs
1 can tomato paste
1 tbsp crushed garlic
1/2 tbsp sea salt
2 tbsp dried basil
1 tsp marjoram
cracked black pepper to taste
Place in bread pan, drizzle with olive oil. Bake for 45 minutes @ 350 or until meat is cooked through.
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