inspired by According to Kelly
ingredients
shredded chicken (boil & shred your own or start with a rotisserie chicken)
chicken stock (reserve the water from boiling the chicken or use the canned variety)
2 roma tomatoes
1 onion, 1/2 chopped, 1/2 thinly sliced
2 avocados, sliced
cilantro, roughly chopped
Add shredded chicken to the chicken stock & boil until warmed.
Saute thinly sliced onions and red pepper until tender
Chop fresh tomatoes, onion, cilantro and avocado
Layer veggies in bowl, and cover with chicken stock and shredded chicken.
Top with avocado, onions, tomatoes, and cilantro.
I am Jessie, a modern-day CaveWoman. You can contact me at thecavewomanskitchen @ gmail (dot) com or leave comments on my facebook page and if you are on twitter you can find my tweets here.
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